Logo

THE IMPACT OF WORN-OUT DENTAL PROSTHESES ON THE DIGESTIVE SYSTEM

Authors

  • Otabekova Gulchehra

    Toshkent Shahar, Yakkasaroy tumani Toshkent Kimyo Xalqaro Universiteti Stomatologiya yo'nalishi 3-kurs talabalari
    Author
  • Ishbayev Jasur Xamid o'g'li

    Toshkent Shahar, Yakkasaroy tumani Toshkent Kimyo Xalqaro Universiteti Stomatologiya yo'nalishi 3-kurs talabalari
    Author
  • Zokirov Azimjon Umarali o'g'li

    Toshkent Shahar, Yakkasaroy tumani Toshkent Kimyo Xalqaro Universiteti Stomatologiya yo'nalishi 3-kurs talabalari
    Author
  • Muxamedov Jamoliddin Isroil o'g'li

    Toshkent Shahar, Yakkasaroy tumani Toshkent Kimyo Xalqaro Universiteti Stomatologiya yo'nalishi 3-kurs talabalari
    Author
  • Beysenbayev Nurbek Kunanbayevich

    PhD, v.b. dotsent
    Author

Keywords:

dental prostheses, mastication efficiency, gastrointestinal health, nutritional deficiency, prosthetic rehabilitation

Abstract

Dental prostheses are widely used in restorative dentistry to rehabilitate edentulous and partially edentulous patients. Their primary functions include restoring mastication, speech, and aesthetics. However, with time, prostheses may become worn-out, ill-fitting, or fractured due to mechanical stress, material degradation, and alveolar bone resorption. Such defective prostheses are not only an oral health concern but also a systemic one, as they directly affect the initial stages of digestion. This article provides an extended review of the impact of worn-out prostheses on the digestive system, analyzing mastication, salivary secretion, gastrointestinal disorders, nutritional deficiencies, and psychosocial outcomes. Pathophysiological mechanisms, clinical case studies, and preventive strategies are discussed to highlight the multidisciplinary importance of prosthesis maintenance.

References

1. Felton, D. A. (2009). Edentulism and comorbid factors. Journal of Prosthodontics, 18(2), 88–96.

2. Ikebe, K., Matsuda, K. (2017). Functional association between oral and systemic health in the elderly. Gerodontology, 34(4), 491–498.

3. Ritchie, C. S., Joshipura, K. (2002). Nutrition as a mediator in the relation between oral and systemic disease. Critical Reviews in Oral Biology & Medicine, 13(3), 291–300.

4. Moynihan, P., Steele, J. (2014). Nutrition and dental health. Nutrition Bulletin, 39(1), 62–67.

5. Sheiham, A., Steele, J. G. (2001). Does the condition of the mouth and teeth affect the ability to eat certain foods? British Dental Journal, 190(5), 267–272.

6. Papas, A. S., et al. (1998). Nutrition and oral health: relationships of concern. Nutrition Reviews, 56(1), 31–47.

7. Gonçalves, T. M., et al. (2014). Mastication and swallowing: influence of removable prostheses. Journal of Oral Rehabilitation, 41(12), 918–926.

8. Kontis, E., et al. (2019). Oral health-related quality of life and nutritional status in patients with dental prostheses. Clinical Oral Investigations, 23(6), 2299–2308.

Downloads

Published

2025-09-20